Sunday, December 13, 2009
Irish Travel Tip of the Day
A sandwich (often pronounced sangwich) in a pub or small store means thin slices of meat, some cheese and sliced onion, tomato or whatever is in the icebox, on toasted white bread. Not very substantial, but usually very tasty and served at the temperature of molten lava.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment